There are more convenient ways to get your groceries than visiting a supermarket, so grocery chains are turning to restaurants to draw customers into stores.
One location of the fast food restaurant has gone green enough for certification from the Green Restaurant Association. Incentives to franchisees could equal more to come in the future.
Ken Friedman is the latest industry boldface name to face accusations of inappropriate and abusive behavior, and has stepped away from his job as a result. As these stories continue to come to light, we must work to identify the underlying problems to repair the damage and move forward.
In the competitive restaurant software market, services continue to double-down on the features that make them uniquely attractive to potential customers.
Amid all the song and dance described here, professional critics have to work even harder to discern the everyday diner experience from a show put on solely for a critic's benefit.
Many acknowledge today is a dark day for the restaurant industry. Now we need industry leaders to continue to come forward to address and remedy these types of unhealthy and illegal workplace behaviors.
Uber Eats is two years old and growing fast with its eye on worldwide expansion. The new Uber Eats app, just released, is designed with a global audience in mind.