Skift Take
The way we dine out has changed — instead of serving just a meal, restaurants have become destinations in their own right. Fueled by the ability to search, sort, discover, and reserve across digital devices, diners can create the ultimate personalized experience any day of the week, and restaurants have evolved to accommodate these cultural changes.
[caption id="attachment_212320" align="alignright" width="240"] Download your copy of Skift Megatrends 2017[/caption]
This month we released our annual travel industry trends forecast, Skift Megatrends 2017. You can read about each of the trends on Skift, or download a copy of our magazine here.
Download Your Copy of Skift Megatrends 2017
It is planned for, reserved, scripted. This shift has been happening over time, but has now reached critical mass: dining out is the main event in a night (or day) out.
Restaurants have always been destinations, and as described in our 2016 Megatrend “The Bourdain Effect,”
